Strawberry Ambrosia - cooking recipe

Ingredients
    1 (32 ounce) container plain yogurt
    2 (16 ounce) packages mini marshmallows
    1 (16 ounce) package frozen strawberries, thawed and drained
    2 (15 ounce) cans Mandarin oranges, drained
Preparation
    Stir together the yogurt and marshmallows in a large bowl. Gently fold in the strawberries and Mandarin oranges. Scoop into a serving bowl, and refrigerate at least 30 minutes before serving.

Leave a comment