Asiago Bread Bowl Dip (Aka The Best Appetizer Ever!) - cooking recipe

Ingredients
    2 (8 ounce) packages cream cheese, softened
    1 (16 ounce) package shredded Italian cheese blend
    1 cup mayonnaise
    1 tablespoon onion powder
    1 tablespoon garlic powder
    1 (18 ounce) loaf round bread loaf, hollowed to make a bowl
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Stir cream cheese, Italian cheese blend, mayonnaise, onion powder, and garlic powder together in a bowl; scoop into bread bowl.
    Bake in preheated oven until heated through, 90 minutes to 2 hours.

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