Peanut Butter, Marshmallow, Dark Chocolate, Strawberry, And Nutella® Bark - cooking recipe

Ingredients

3 cups strawberries, stemmed and quartered
4 cups dark chocolate chips, melted
3 cups peanut butter, melted
3 cups chocolate-hazelnut spread (such as Nutella(R)), melted
2 cups marshmallow cream (such as Marshmallow Fluff(R)), melted

Preparation

Line a rimmed baking sheet with waxed paper.
Place strawberries in a large bowl. Using a hand masher, mash into a coarse puree. Add melted chocolate, peanut butter, chocolate-hazelnut spread, and marshmallow cream. Mix well to combine. Pour onto baking sheet.
Transfer baking sheet to the refrigerator and chill until set, about 1 hour. Serve chilled.