Super Moist Meatloaf - cooking recipe

Ingredients
    2 pounds ground beef
    1/2 onion, chopped
    2 eggs, beaten
    3/4 cup small chunks of bread
    1/2 cup milk
    1/2 cup chopped green bell pepper
    1 1/2 teaspoons salt
    1/4 teaspoon sage
    1/4 teaspoon ground black pepper
    1/2 cup ketchup, or to taste
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Thoroughly mix ground beef, onion, eggs, bread, milk, green bell pepper, salt, sage, and black pepper together in a bowl. Press into a loaf pan. Spread ketchup over the top of the loaf.
    Bake in the preheated oven until no longer pink in the center, about 45 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

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