Stoli Doli - cooking recipe

Ingredients

1 fresh pineapple, cut into pieces
1 (750 milliliter) bottle good quality vodka

Preparation

Place the pineapple pieces into a large container, and pour the vodka over them. Cover, and refrigerate for 3 to 4 days. Strain out pineapple, and serve vodka over ice with a pineapple garnish.