Chef John'S Gremolata - cooking recipe
Ingredients
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2 tablespoons minced fresh parsley
1 tablespoon olive oil
1 teaspoon freshly grated lemon zest
1 clove garlic, crushed
1 pinch salt and freshly ground black pepper to taste (optional)
Preparation
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Stir parsley, olive oil, lemon zest, garlic, salt, and pepper together in a small bowl until well-combined.
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