Savory Spinach Casserole - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1/4 cup milk
2 (10 ounce) packages frozen chopped spinach
1/3 cup grated Parmesan cheese

Preparation

Preheat oven to 350 degrees F (175 degrees C).
In a mixing bowl, combine cream cheese and milk; mix until blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture and sprinkle with Parmesan cheese.
Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.