Easy Sausage Cheese Balls - cooking recipe

Ingredients

1 pound sausage
4 cups shredded Cheddar cheese
3 cups baking mix

Preparation

Preheat oven to 400 degrees F (200 degrees C).
In a medium bowl, combine the sausage, cheese, and dry baking mix. Mix together, and shape mixture into walnut-sized balls. Place on a foil-lined cookie sheet.
Bake for 12 to 15 minutes. Serve hot.