Ingredients
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3/4 cup white sugar
2/3 cup vegetable oil
2 eggs
2 teaspoons vanilla extract
1/2 teaspoon salt
2 teaspoons baking powder
1/3 cup purple yam powder, or more to taste
2 cups all-purpose flour
Preparation
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Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper or grease lightly.
Mix sugar, oil, eggs, vanilla extract, salt, baking powder, purple yam powder, and flour, in this order, in a large bowl until dough is well blended. Drop tablespoons of dough onto the baking sheet.
Bake in the preheated oven until cookies look firm, 8 to 10 minutes. Cool for at least 5 minutes before gently transferring to a wire rack.
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