Ingredients
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12 eggs
4 cups white sugar
4 cups packed brown sugar
1 tablespoon light corn syrup
1 tablespoon vanilla extract
1 teaspoon baking soda
2 cups butter
2 cups peanut butter
18 cups rolled oats
3 cups semisweet chocolate chips
3 cups candy-coated milk chocolate pieces
Preparation
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Beat together the eggs, sugars, syrup, butter or margarine, vanilla, and peanut butter. Add the baking soda, and beat well. Stir in the oats, chocolate chips and M&M candies.
Place dough by tablespoonfuls on ungreased cookie sheets. Bake at 350 degrees F (175 degrees C) for 12 minutes. DO NOT OVERBAKE!!!!!!
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