Swink'S Chili - cooking recipe

Ingredients

2 pounds ground beef
1 onion, chopped
1 (1.25 ounce) package chili seasoning mix
2 cups water
1 (6 ounce) can tomato paste
1 (16 ounce) can chili beans, undrained
1 (16 ounce) can baked beans
1 (10.75 ounce) can condensed tomato soup
1 (10 ounce) can diced tomatoes with green chile peppers

Preparation

In a large skillet over medium heat, cook beef and onion until beef is brown. Stir in chili seasoning and water.
Pour beef mixture into a slow cooker and stir in tomato paste, chili beans, baked beans, tomato soup and diced tomatoes with green chiles. Cook on low 2 hours.