Fresh Mango Salsa - cooking recipe

Ingredients

2 cups diced Roma tomatoes
1 1/2 cups diced mango
1/2 cup diced onion
1 teaspoon white sugar
1/2 cup chopped fresh cilantro
2 tablespoons fresh lime juice
1 tablespoon cider vinegar
1/2 teaspoon salt
1/2 teaspoon black pepper
2 cloves garlic, minced

Preparation

Stir the tomatoes, mango, onion, sugar, cilantro, lime juice, cider vinegar, salt, pepper, and garlic together in a bowl; refrigerate 1 hour before serving.