Blood Orange Martini - cooking recipe

Ingredients
    2 ice cubes
    3 blood oranges, juiced
    2 fluid ounces vodka
    1/2 fluid ounce orange-flavored liqueur (such as Cointreau(R)), or to taste
    1 teaspoon orange juice, or to taste
    1 lime wedge
Preparation
    Place ice cubes in a cocktail shaker; top with blood orange juice, vodka, and orange-flavored liqueur. Cover shaker and shake; strain drink into a martini glass. Top drink with orange juice and garnish with lime wedge.

Leave a comment