Corn Salad I - cooking recipe

Ingredients

10 ounces white corn, drained
3 green onions, thinly sliced
3 hard-cooked eggs, chopped
1/4 cup creamy salad dressing (e.g. Miracle Whip)

Preparation

In a bowl, mix the corn, green onions and eggs. Add enough salad dressing to create a smooth creamy consistency. Sprinkle with paprika for color.