Strawberry (Jam!) Cream Cheese Frosting - cooking recipe

Ingredients

1/2 cup unsalted butter, softened
4 ounces cream cheese, softened
2 cups confectioners' sugar
1/4 cup strawberry jam
1 teaspoon vanilla extract

Preparation

Beat butter and cream cheese together in a bowl using an electric mixer until creamy and smooth. Add confectioners' sugar, 1 cup at a time, to creamed butter with the mixer on low speed until smooth and creamy; beat in strawberry jam and vanilla extract.