Ingredients
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2 cups unsalted butter
1 cup white sugar
5 cups all-purpose flour
2 egg yolks
1 tablespoon vanilla extract
Preparation
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Cream together the butter and sugar. Add egg yolks and vanilla. Add sifted flour one half at a time.
Put dough into a cookie press and press into desired shapes.
Bake at 350 degrees F (180 degrees C) for 10 minutes. Do Not Brown.
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