Real Sopapillas - cooking recipe

Ingredients
    4 cups all-purpose flour
    2 teaspoons baking powder
    1 teaspoon salt
    4 tablespoons shortening
    1 1/2 cups warm water
    2 quarts oil for frying
Preparation
    In a large bowl, stir together flour, baking powder, salt and shortening. Stir in water; mix until dough is smooth. Cover and let stand for 20 minutes.
    Roll out on floured board until 1/8 to 1/4 inch thick. Cut into 3 inch squares. Heat oil in deep-fryer to 375 degrees F (190 degrees C). Fry until golden brown on both sides. Drain on paper towels and serve hot.

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