Cow Patty Cookies - cooking recipe

Ingredients
    2 cups white sugar
    5 tablespoons unsweetened cocoa powder
    1/2 cup unsalted butter
    1/2 cup crunchy peanut butter
    1 teaspoon vanilla extract
    3 cups quick cooking oats
    1/2 cup chopped walnuts
    1/2 cup milk
Preparation
    Cover baking sheets with wax paper and set aside.
    Combine sugar and cocoa in a large saucepan. Stir in milk, butter and peanut butter. Cook and stir over medium heat until butter melts and mixture is combined, about 5-20 minutes. Remove from heat.
    Stir in the vanilla, oats and nuts, and mix thoroughly. Take a teaspoon and scoop out a spoonful of the mixture; drop the spoonful onto the waxed paper-covered baking sheet. Repeat with the rest of the mixture. Place in the refrigerator until the cookies are cooled and set. Store the cookies in an airtight container.

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