Teriyaki Ginger Salmon Marinade - cooking recipe

Ingredients

3/4 cup Kikkoman Teriyaki Marinade & Sauce
2 tablespoons brown sugar, packed
1 teaspoon grated fresh ginger root
4 salmon steaks*

Preparation

Combine Kikkoman Teriyaki Marinade & Sauce, brown sugar, and grated ginger root. Pour mixture over salmon* in a large sealable bag. Marinate for 30 minutes, turning bag over once. Grill following your favorite method.