Karen'S Low-Fat Chili - cooking recipe

Ingredients

1 lb. ground turkey
1 small onion, chopped
1 small bell pepper, chopped
1 stalk celery, chopped
1 (14 1/2 oz.) can Italian stewed tomatoes, chopped
1 lb. can kidney beans with liquid
1 lb. can whole corn with liquid
1 (8 oz.) can tomato sauce
1 Tbsp. brown sugar
chili powder to taste
cumin to taste
1 tsp. garlic powder

Preparation

Brown turkey in large pot in 1 tablespoon oil along with onion and celery.
Add all remaining ingredients and stir well.
Simmer 20 to 30 minutes.