Reese Cup Balls - cooking recipe
Ingredients
-
2 sticks butter, melted
1 1/2 boxes confectioners sugar
16 oz. jar crunchy peanut butter
1/2 stick paraffin
1 large pkg. chocolate chips
Preparation
-
Pour butter into large bowl; add peanut butter and confectioners sugar.
Work by hand and form small balls.
Set aside on wax paper.
Leave a comment