Tex-Mex Dip - cooking recipe
Ingredients
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1 carton avocado dip
8 oz. sour cream
1 pkg. taco seasoning mix
2 cans bean dip
1 bunch onions, chopped
3 medium tomatoes, chopped or chunky salsa, drained
1 can sliced black olives
8 oz. shredded Cheddar cheese
Preparation
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Layer the bean dip, avocado dip, sour cream mix, tomatoes or salsa, black olives and shredded Cheese.
Serve with tortilla chips.
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