Tex-Mex Dip - cooking recipe

Ingredients
    1 carton avocado dip
    8 oz. sour cream
    1 pkg. taco seasoning mix
    2 cans bean dip
    1 bunch onions, chopped
    3 medium tomatoes, chopped or chunky salsa, drained
    1 can sliced black olives
    8 oz. shredded Cheddar cheese
Preparation
    Layer the bean dip, avocado dip, sour cream mix, tomatoes or salsa, black olives and shredded Cheese.
    Serve with tortilla chips.

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