Zucchini Orange Salad - cooking recipe
Ingredients
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2 medium zucchini, thinly sliced
1 medium onion, thinly sliced
1 cup chopped celery
1 can green beans, drained
1 can wax beans, drained
1 can mandarin oranges, drained
1 1/2 cups sugar
1 cup vinegar
1 Tbsp. water
1 tsp. salt
Preparation
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In a large bowl, toss zucchini, onion and celery.
Cover with boiling water; let stand 1 hour.
Drain.
Add beans and oranges. Combine remaining ingredients in a saucepan.
Bring to a boil; boil for 1 minute.
Pour over salad; cover and refrigerate 24 hours before serving.
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