Russian Tea - cooking recipe

Ingredients

2 c. Tang
1 1/3 to 1 1/2 c. sugar
1 tsp. cinnamon
1/2 c. instant tea
1 pkg. presweetened lemonade
1/2 tsp. ground cloves

Preparation

Mix together and store in sealed container.
Add 3 to 4 tablespoons to cup of hot water (add more to taste).