Pecan Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. corn syrup
1/4 c. melted margarine
3 eggs, beaten
1 c. pecans
1 tsp. vanilla

Preparation

Mix all ingredients together and bake in a 9-inch pie pan with crust for 40 to 45 minutes in an 375\u00b0 oven.