Pumpkin Dessert - cooking recipe
Ingredients
-
1 pkg. (less 1 c.) yellow cake mix
1 c. melted butter
1 egg
3 c. canned pumpkin
1 1/2 tsp. pumpkin pie spice
1/2 c. brown sugar
2 eggs
2/3 c. milk
1/4 c. melted butter
1 c. reserved cake mix
1/4 c. sugar
1 tsp. cinnamon
Preparation
-
Grease 13 X 9 pan.
Combine cake mix (less 1 c.) with 1/2 c. melted butter and 1 egg, press into pan.
Combine pumpkin, spices, brown sugar, 2 eggs, milk, 1/4 c. melted butter.
Beat until smooth.
Pour over crust.
Mix reserved cake mix with 1/4 c. sugar and cinnamon.
Sprinkle over all.
Bake at 350\u00b0 for 45 to 50 minutes.
Leave a comment