Easy Quiche - cooking recipe

Ingredients

3 eggs
1 1/2 c. half and half
1 c. grated Swiss cheese
1 tsp. salt
dash of pepper
dash of nutmeg
1 deep dish pie crust
9 slices bacon, cooked and crumbled
1/2 c. cooked vegetable (optional)
1/4 c. sliced almonds (optional)

Preparation

Mix all ingredients (not frothy) and pour into uncooked pie crust.
Bake 1 hour at 350\u00b0.
Cool before cutting.
Freezes nicely!