Butter Pecan Cake - cooking recipe
Ingredients
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1 butter pecan cake mix
1 egg
3/4 c. water
1 stick butter
1 c. pecans
1 (8 oz.) cream cheese
2 eggs
1 lb. powdered sugar
Preparation
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Combine the cake mix with water. Melt butter and add to mix, then add 1 egg and then pecans. Pour into greased and floured pan (9 x 13).
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