Butter Pecan Cake - cooking recipe

Ingredients
    1 butter pecan cake mix
    1 egg
    3/4 c. water
    1 stick butter
    1 c. pecans
    1 (8 oz.) cream cheese
    2 eggs
    1 lb. powdered sugar
Preparation
    Combine the cake mix with water. Melt butter and add to mix, then add 1 egg and then pecans. Pour into greased and floured pan (9 x 13).

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