Hula Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
dash of salt
2 eggs, beaten
2 tsp. baking soda
20 oz. can crushed pineapple (do not drain)
1 c. chopped nuts

Preparation

Mix all ingredients; stir in nuts.
Bake in greased and floured pan at 350\u00b0 for 35 to 40 minutes.
Cool and frost.