Okra Cornbread - cooking recipe

Ingredients

1 c. self-rising flour
1/2 c. self-rising meal
1 egg
1 c. buttermilk
1 c. okra
smidge of grease

Preparation

Mix all the ingredients together.
Pour ingredients into a well-greased 9-inch pan.
Add the smidge of grease on top of the bread and bake at 500\u00b0 until bread turns golden brown.
Very delicious!!