Corn Flake Christmas Wreaths - cooking recipe

Ingredients

1/2 c. margarine
1 pkg. large marshmallows (approximately 40)
1 tsp. green cake coloring
6 c. corn flakes
red hots

Preparation

Melt margarine in pan.
Add marshmallows and green cake coloring.
Add corn flakes and stir all together.
Press mixture into 1/4 measuring cup.
Turn out and punch a hole in the center. Press red hots into finished wreaths for the finishing touch. Makes 16 wreaths.