Cranberry Fruit Ring - cooking recipe

Ingredients
    1 small pkg. cherry gelatin
    1 c. hot water
    1/2 c. cold water or juice from pineapple and Mandarin oranges
    1 small can drained, crushed pineapple
    1 small can drained Mandarin oranges
    1 large can cranberry jelly, mashed
    1/2 c. chopped nuts
Preparation
    Make jello with hot water; add cold water or juice.
    When slightly thickened, add other ingredients.
    Place in mold to set.

Leave a comment