Homemade Ice Cream - cooking recipe

Ingredients

2 eggs
1 1/4 c. sugar
3 c. milk
2 c. evaporated milk
1 Tbsp. vanilla
1/4 tsp. salt

Preparation

Beat the eggs together; add sugar a little at a time.
Add salt, vanilla and milk; mix well.
Pour into ice cream maker and mix.
Makes 1/2 gallon.