Texas Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
1 lb. hamburger
1 bell pepper
1 onion
1/2 c. barbecue sauce (Bull's-Eye)
1/2 c. brown sugar
1/4 c. ketchup
1 Tbsp. mustard
1 Tbsp. Worcestershire sauce
1 Tbsp. chili powder

Preparation

Brown, rinse and drain hamburger, bell pepper and onion.
Pour and mix all ingredients (including hamburger, pepper and onion) into a 9 x 5-inch sheet pan.
Cook at 425\u00b0 for 30 minutes.