Fallen Fudge Cake - cooking recipe

Ingredients

3/4 c. sugar
1 1/2 Tbsp. cocoa
1/2 c. milk
1 c. self-rising flour
1 tsp. vanilla
1/2 stick margarine, melted
1 c. sugar
1/4 c. cocoa
1 1/4 c. water
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Mix first five ingredients and pour mixture over melted margarine.
Mix last four ingredients and pour mixture in the middle of first mixture.
Bake for 40 minutes. Mixtures will be thin (especially the second).
Cool to a pudding.