Strawberry Cream Pie - cooking recipe

Ingredients

1 baked pie shell or graham cracker crust
1 pkg. strawberry jello
1 c. hot water
1 (10 oz.) pkg. frozen strawberries
1/2 pt. whipped cream

Preparation

Dissolve jello in hot water.
Add frozen strawberries; break up with a fork.
Stir occasionally.
When jello molds slightly, fold in whipped cream.
Pour in cooled crust.
Chill.