Hot Cheese Puffs - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 1/2 tsp. grated onion
1/2 c. mayonnaise
2 Tbsp. chopped chives
1/4 tsp. cayenne pepper
1/4 c. grated Parmesan cheese
1 small loaf thinly sliced bread

Preparation

In a large bowl, combine all ingredients, except bread.
Blend well.
Cut bread into 1 1/2-inch rounds with a small biscuit cutter.
Spread each round with cheese mixture.
Bake at 350\u00b0 for 15 minutes.
Serve hot from the oven.