Easy Fruit Dessert - cooking recipe

Ingredients

chopped fruit slices (apple, pear, whatever is handy)
canned fruit (mandarin oranges, peach slices, fruit cocktail, whatever is handy)
cinnamon-brown sugar-flour mixture
flake cereal (eg. Product 19, Grape-Nuts Flakes, etc.)

Preparation

For a sweet but nutritious no-fat dessert; put chopped fruit slices in a square cake pan.
Add in canned fruit.
Sprinkle top with cinnamon-sugar-flour and flake cereal.
If raisins are included, put in fruit part, not topping, as their skins can burn. Cook for 30 minutes at 350\u00b0.