Pizza Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion
1 green pepper, diced
1/2 lb. pepperoni, cut in half or whole slices
1 can mushrooms
1 (32 oz.) jar Prego spaghetti sauce (no meat)
1 (8 oz.) can tomato sauce
1 c. macaroni
1 c. springs (bite size)
1 c. small shells
8 oz. Mozzarella cheese, shredded
Preparation
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Brown meat and onion.
In Dutch oven, heat Prego, tomato sauce, diced green pepper, mushrooms and pepperoni.
Cook pastas; drain and add to sauce.
Mix well.
Pour into a large glass dish. Bake at 350\u00b0 for 25 minutes.
Spread cheese on top; bake for 5 minutes.
Let set 5 minutes before you cut.
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