Pizza Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion
    1 green pepper, diced
    1/2 lb. pepperoni, cut in half or whole slices
    1 can mushrooms
    1 (32 oz.) jar Prego spaghetti sauce (no meat)
    1 (8 oz.) can tomato sauce
    1 c. macaroni
    1 c. springs (bite size)
    1 c. small shells
    8 oz. Mozzarella cheese, shredded
Preparation
    Brown meat and onion.
    In Dutch oven, heat Prego, tomato sauce, diced green pepper, mushrooms and pepperoni.
    Cook pastas; drain and add to sauce.
    Mix well.
    Pour into a large glass dish. Bake at 350\u00b0 for 25 minutes.
    Spread cheese on top; bake for 5 minutes.
    Let set 5 minutes before you cut.

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