Oatmeal Crispies - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. brown sugar
1/2 c. sugar
1 egg
1/2 tsp. vanilla
1 1/2 c. oatmeal
1/2 c. chopped pecans
3/4 c. flour (add 1/2 tsp. salt and 1/2 tsp. baking soda if not using self-rising flour)

Preparation

Cream shortening and sugar.
Stir in egg.
Add vanilla.
Beat well.
Add flour (salt and soda if needed).
Stir in oatmeal.
Mix well.
Drop 2 inches apart on ungreased cookie sheet.
Bake 10 minutes at 400\u00b0.
Makes 3 dozen.