Southern Pecan Pie - cooking recipe

Ingredients
    1 c. pecans or 1 1/2 c.
    3 eggs, slightly beaten
    2 Tbsp. melted butter
    1 c. light corn syrup
    1/2 tsp. pure vanilla
    1 c. sugar
    1 Tbsp. flour
Preparation
    In large bowl, mix all ingredients except pecans.
    Then stir in pecans.
    Pour into pie shell.
    Bake in 350\u00b0 oven 50 to 55 minutes until knife inserted halfway between center and edge comes out clean.
    Cool.
    Serves 8.

Leave a comment