Magic Cookie Bars - cooking recipe
Ingredients
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1/2 c. butter or oleo
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 (3 1/2 oz.) can flaked coconut
1 1/2 c. graham cracker crumbs
1 (6 oz.) pkg. semi-sweet chocolate chips
1 c. chopped nuts
Preparation
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Heat oven to 350\u00b0 (325\u00b0 for glass pan).
Melt butter in 13 x 9-inch baking pan.
Sprinkle cracker crumbs over butter.
Pour condensed milk evenly over crumbs. Top with chocolate chips, coconut and nuts.
Press down gently.
Bake 25 to 30 minutes or until lightly browned.
Cool thoroughly before cutting.
Loosely cover any leftovers.
Makes 24.
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