Hot Tamale Pie - cooking recipe

Ingredients

1 large onion, chopped
1 1/2 lb. ground meat
1 can tomato soup
1 tsp. salt
1/4 tsp. pepper
3 Tbsp. chili powder
3/4 c. chopped ripe olives
1 (12 oz.) can whole kernel corn

Preparation

Brown onion and meat
in hot fat.
Add remaining ingredients. Pour into greased
casserole.
Cover and bake in 325\u00b0 oven for 1 hour.
Spread
with cornbread batter.
Bake, uncovered, in hot oven at 425\u00b0 for 25 minutes.