"Tootie" Bread - cooking recipe
Ingredients
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1 loaf French bread
1 (8 oz.) pkg. Swiss cheese, sliced
1 stick butter or margarine, melted
1 medium onion, chopped finely
1 Tbsp. prepared mustard
1 Tbsp. poppy seed
4 slices uncooked bacon, cut into small pieces
Preparation
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Partially slice the bread into 16 pieces.
Cut each slice of cheese diagonally and place 1 triangle of cheese in between each piece of bread.
Place bread on a foil covered cookie sheet. Combine butter, onion, mustard and poppy seed; mix well.
Put mixture on bread on top and sides (like icing a cake).
Place small pieces of bacon on top.
Bake 30 to 35 minutes on 350\u00b0 and serve hot.
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