"Tootie" Bread - cooking recipe

Ingredients
    1 loaf French bread
    1 (8 oz.) pkg. Swiss cheese, sliced
    1 stick butter or margarine, melted
    1 medium onion, chopped finely
    1 Tbsp. prepared mustard
    1 Tbsp. poppy seed
    4 slices uncooked bacon, cut into small pieces
Preparation
    Partially slice the bread into 16 pieces.
    Cut each slice of cheese diagonally and place 1 triangle of cheese in between each piece of bread.
    Place bread on a foil covered cookie sheet. Combine butter, onion, mustard and poppy seed; mix well.
    Put mixture on bread on top and sides (like icing a cake).
    Place small pieces of bacon on top.
    Bake 30 to 35 minutes on 350\u00b0 and serve hot.

Leave a comment