Apple Pie - cooking recipe

Ingredients

1 stick margarine
1 scant tsp. cinnamon
1 well-beaten egg
1 1/4 c. sugar
1/4 tsp. salt
1 1/2 c. chopped apples

Preparation

Melt butter; mix cinnamon and salt with sugar.
Add to melted butter and mix well.
Pour into unbaked pie shell.
Start at 400\u00b0 and then decrease heat to 350\u00b0.
Bake until apples are tender.