Sawdust Pie - cooking recipe

Ingredients

1 1/2 c. coconut
1 1/2 c. graham cracker crumbs
1 1/2 c. pecans, chopped
1 1/2 c. sugar
1 c. egg whites, beaten
1 unbaked pie shell
whipped topping or Cool Whip

Preparation

Combine coconut, graham cracker crumbs, pecans and sugar.
Mix with egg whites.
Pour mixture into pie shell.
Bake in oven at 350\u00b0 for 35 minutes.
Refrigerate until ready to serve.
Top with whipped topping.