Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef or mixture of beef, elk, venison and pork sausage
1 egg, beaten
1 c. milk
1 c. bread crumbs or croutons
salt
pepper
1/2 c. chopped onion

Preparation

Mix all ingredients together and press into 13 x 9-inch greased pan.
Bake at 350\u00b0 for 60 minutes.