Apple Crunch Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry flavor Jell-O
2 c. boiling water
1/4 tsp. cinnamon
1 1/2 c. cold water or apple juice
1/4 c. chopped nuts (optional)
1/2 c. chopped celery

Preparation

Dissolve Jell-O in boiling water.
Add cold water and cinnamon; chill until thickened.
Fold in apples, celery and nuts. Spoon into a 6-cup mold or bowl.