Turtles - cooking recipe

Ingredients

2 c. flour
1 c. brown sugar
1/2 c. margarine
speck of salt
2/3 c. brown sugar
1/2 c. butter
1 c. pecans
6 oz. chocolate bits

Preparation

Crust:
Mix flour, 1 cup brown sugar, margarine and salt together.
Pat into a 9 x 13-inch pan.