No-Cook Icing - cooking recipe

Ingredients

2 egg whites
2 or 3 drops cold water
1/8 tsp. salt
1/4 c. sugar
3/4 c. white Karo syrup
1 tsp. vanilla

Preparation

Put salt in egg whites along with 2 or 3 drops of cold water. Beat until peaks form.
Add sugar and beat well.
Add syrup and vanilla and beat until thick and smooth.